Friday, January 5, 2024

The life of a baker

I started my job back in 1997. I didn't initially start in the bakery but it was only a couple months before I took over the bakery manager position.
A lot of people think my job is a piece of cake.

To be honest, for me, it is pretty easy.

Even though some people think I make a lot of bread.
 
The pay is actually kind of crumby.

 
Oh well. I guess that's just the way the cookie crumbles.

11 comments:

MadSnapper said...

I love it! I love it! I love it! Know how much I love funds and the pictures are wonderful

Donna said...

I wonder just how many cakes and loaves of bread you've baked over the years...I'll bet it's a lot!
hugs
Donna

Rose said...

Wouldn't you love to have a dollar for every item you have baked?

Carol said...

This post is so perfect for a baker. LOL! What a nice twist with words and pictures.

~Lavender Dreamer~ said...

You sure make the most beautiful cakes! I guess you have to be careful not to sample everything!

Lori said...

Such a cute post!!

Debby@Just Breathe said...

Enjoyed this post. I find your job to be very interesting.

HappyK said...

Enjoyed your post!!!

CheerfulMonk said...

Cute post! ❤️

Liz Hinds said...

Very clever!

DeniseinVA said...

This is great Ann, had me chuckling.

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